Lingerie "Cranberry with Rosemary"
12 servings
15 minutes
This liqueur is made in the Tula restaurant-brewery "Petr Petrovich", which is located in the Tula central park. Rosemary is added to the traditional set of sugar and lingonberries - for greater aroma. Nika Ganich, author of the book "Geography to Taste with Nika Ganich. Tula", shared the recipe with us .
Calories265.6kcal
Proteins0.6grams
Fats0.5grams
Carbohydrates16.5grams
1
Place the lingonberries, sugar, and rosemary in a glass jar, pour vodka over them, and close the lid.
- Lingonberry: 1 kg
- Sugar: 100 g
- Rosemary: 7 g
- Vodka: 1 l
2
Store in a dark place for a month. After the first week, stir for complete dissolution of sugar.
3
To serve, pour into a clean bottle, straining through a sieve.
