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Hot Phaeton Cocktail

1 serving

10 minutes

Recipe by Roman Popov, head bartender of M2 Organic Club.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
360.2
kcal
6.4g
grams
18g
grams
20.4g
grams
Ingredients
1serving
Hot chocolate
15 
ml
Bourbon
20 
ml
Carlsbad herbal bitter liqueur (Becherovka-style)
20 
ml
Sugar syrup
10 
ml
Thyme
2 
sprig
Almond milk
150 
ml
Nutmeg
 
to taste
Cooking steps

  • 1

    Pour hot chocolate into a small saucepan. The amount depends on the manufacturer and composition. Usually, the packaging indicates how much is needed for one serving.

    Required ingredients:
    1. Hot chocolate: 15 ml

  • 2

    Add all other ingredients except nutmeg and simmer, stirring, until boiling. It's important to ensure there are no lumps in the cocktail.

    Required ingredients:
    1. Bourbon: 20 ml
    2. Carlsbad herbal bitter liqueur (Becherovka-style): 20 ml
    3. Sugar syrup: 10 ml
    4. Thyme: 2 sprigs
    5. Almond milk: 150 ml

  • 3

    Pour the prepared drink into a cup and sprinkle with a little nutmeg. The cocktail is ready!

    Required ingredients:
    1. Nutmeg:  to taste

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