Old Pal
1 serving
3 minutes
The 1922 book "ABC of Mixing Cocktails," where the recipe for the Old Pal first appeared, claims that it was invented by Sparrow Robertson, sports editor of the New York Herald. The original version featured rye whiskey.
Calories170.8kcal
Proteins0grams
Fats0grams
Carbohydrates9.8grams
Bourbon
40
ml
Dry white vermouth
20
ml
Bitter vermouth
20
ml
Sugar syrup
3
ml
Orange bitters
2
ml
Orange zest
to taste
1
Pour bourbon, both vermouths, syrup, and orange bitters into a glass with ice. Stir well with a bar spoon.
- Bourbon: 40 ml
- Dry white vermouth: 20 ml
- Bitter vermouth: 20 ml
- Sugar syrup: 3 ml
- Orange bitters: 2 ml
2
Strain into a glass with ice. Garnish with orange zest.
- Orange zest: to taste
