Cocktail "Zyablik"
1 serving
5 minutes
A very recent cocktail - it was invented by bartender Archil Nergadze when he worked at the bar "Belka" (now he is at "Klava").
Calories235.7kcal
Proteins1.2grams
Fats0.4grams
Carbohydrates30.7grams
1
Thoroughly mash the pear and sorrel in a shaker.
- Conference pears: 0.5 piece
- Sorrel: 10 pieces
2
Pour in rum and sugar syrup, add ice, and shake.
- White rum: 50 ml
- Sugar syrup: 25 ml
3
Strain into a glass and garnish with a slice of red sweet pepper.
- Mini sweet peppers: 0.5 piece
