Cocktail "3 chocolates"
3 servings
25 minutes
The '3 Chocolates' cocktail is the embodiment of true delight for chocolate lovers. Its layered structure resembles an elegant dessert that combines white, milk, and dark chocolate in a harmonious dance of flavors. Originating from European cuisine, this drink embodies the traditions of exquisite chocolate desserts. It starts with melted white chocolate, tender and sweet, then complemented by milk chocolate that adds softness and creaminess, finishing with rich dark chocolate that provides deep and expressive bitterness. Served with whipped cream and grated chocolate, this cocktail is perfect for cozy evenings and festive celebrations. Its rich flavor and airy texture make it true gastronomic magic.
1
Pour 180 ml of milk into a pot and add 50 g of white chocolate, melt over heat until the chocolate is dissolved.
- Milk: 540 ml
- White chocolate: 50 g
2
Cool in a bowl with ice.
3
Pour into a container and add 2 scoops of ice cream, mix with a mixer.
- Vanilla ice cream: 6 tablespoons
4
Pour into 3 glasses.
5
Repeat points 1, 2, and 3 exactly with milk chocolate.
- Milk: 540 ml
- Milk chocolate: 50 g
6
Pouring 2 layers along the walls of the glass.
7
Repeat exactly with dark chocolate points 1, 2, 3, and 6.
- Milk: 540 ml
- Dark chocolate 60%: 50 g
8
Decorate with whipped cream and grated chocolate.
