Potato and ham patties for breakfast
2 servings
30 minutes
Potato and ham patties are a hearty and appetizing dish, perfect for breakfast. They combine the softness of potatoes, the rich flavor of ham, and the delicate texture of cheese, creating a harmonious blend. The recipe hails from Russian cuisine, where potatoes are one of the most popular ingredients. Such patties are often made when craving a simple yet delicious homemade meal. They can be served with sour cream for added tenderness or with herbs for freshness. They work well as a standalone dish but can also complement a salad or light soup beautifully. This is a wonderful option for a cozy family breakfast that fills the home with warmth and comfort.
1
Grate the potatoes, cheese, and sausage.
- Potato: 4 pieces
- Hard cheese: 100 g
- Ham: 150 g
2
Add raw eggs, green onions, season with pepper and salt if needed.
- Chicken egg: 2 pieces
- Spring onion: 3 stems
- Ground black pepper: to taste
- Salt: to taste
3
Add flour and mix everything well.
- Wheat flour: 1 tablespoon
4
Coat in flour, shape into patties, and fry them in a pan.
5
And serve it drizzled with sour cream.
