Apples baked with nuts
1 serving
30 minutes
The recipe is taken from the collection of recipes by Nastya Ozerova.
Calories429.9kcal
Proteins7.1grams
Fats24.6grams
Carbohydrates45.6grams
1
Preheat the oven to 180 degrees.
2
Peel the apples, cut them into cubes, and place them in a baking dish.
- Apple: 2 pieces
3
Also add nuts (preferably ground). Drizzle the apples with lemon juice, sprinkle with cinnamon, and add a couple of tablespoons of water.
- Walnuts: 7 pieces
- Ground cinnamon: 1 teaspoon
- Apple: 2 pieces
4
Cover the dish with foil and place it in the oven for 15-20 minutes. Cooking time depends on the size of the apple pieces and your taste preferences.
5
Transfer the hot apples with nuts to a deep plate and let them cool. Drizzle with honey and enjoy with tea.
- Honey: to taste
