Yorkshire pudding with cheese and vegetables
4 servings
40 minutes
Yorkshire pudding with cheese and vegetables is an original interpretation of the classic British dish that originates from Yorkshire. Traditionally served with meat and gravy, this version with Adyghe cheese and fresh vegetables transforms the pudding into a light and sophisticated dish. The delicate batter baked to an airy golden crust pairs perfectly with the aromatic filling of cheese, herbs, and quail eggs. The taste balance: crispy, creamy, refreshing. It can be served as a hearty breakfast or a light dinner, and adding a salad brings freshness to the dish. This combination of textures and flavors makes it special, while the traditional base adds notes of nostalgia.
1
Mash the cheese with a fork, add pepper to taste, and mayonnaise. Mix everything thoroughly. Roll into balls.
- Adyghe cheese: 100 g
- Ground black pepper: pinch
- Mayonnaise: 1 tablespoon
2
Roll the cheese balls in chopped greens.
- Fresh herbs: 1 bunch
3
Cut the tomatoes and cucumbers.
- Tomatoes: 2 pieces
- Cucumbers: 1 piece
4
Make a salad by combining cucumbers with tomatoes, cheese balls, olives, and quail eggs. Slightly salt, and drizzle with a dressing of olive oil and lemon juice (to taste).
- Tomatoes: 2 pieces
- Cucumbers: 1 piece
- Adyghe cheese: 100 g
- Green olives: 8 pieces
- Quail egg: 4 pieces
- Salt: 1 teaspoon
- Olive oil: 2 tablespoons
- Baking soda: pinch
5
Prepare pudding. Mix flour, salt, eggs, and milk. It will result in a batter resembling sour cream. Finally, add baking soda on the tip of a knife.
- Wheat flour: 120 g
- Milk: 120 ml
- Chicken egg: 2 pieces
- Salt: 1 teaspoon
- Baking soda: pinch
6
Preheat the oven to 200 degrees.
7
Put a spoon of butter in the pan. Place it in the oven and wait until the butter starts to boil.
- Butter: 1 tablespoon
8
Immediately pour the pudding batter into the pan.
9
Bake for about 15-20 minutes until golden brown.
10
Remove the finished pudding from the oven, transfer it to a serving dish, and top it with salad or any chopped fruits.
11
Serve immediately.
