Mannik (classic recipe)

Mannik is a traditional Russian pie loved for its airy texture and delicate taste. This easy-to-make recipe is perfect for family tea time. The base of mannik is semolina, which gives the pastry its characteristic crumbly softness. Sour cream adds tenderness while sugar provides a light sweetness. Mannik can be served warm with jam, honey or sour cream and can also be decorated with nuts or fruits. Its history goes back to when semolina was an accessible and nutritious ingredient in home baking. Due to its simplicity and harmonious flavor, mannik remains a beloved dessert that brings comfort and homely warmth.