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Shrimp with pineapples

3 servings

45 minutes

The recipe is taken from the book "Holiday salads and appetizers. Very simple.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
254.7
kcal
31.7g
grams
3.8g
grams
23.7g
grams
Ingredients
3servings
Cooked peeled prawns
500 
g
Canned pineapple
500 
g
Chili pepper
1 
pc
Cilantro
 
to taste
Vegetable oil
 
to taste
Salt
 
to taste
Cooking steps

  • 1

    Fry the shrimp in vegetable oil until golden brown, then place them in a bowl.

    Required ingredients:
    1. Cooked peeled prawns: 500 g
    2. Vegetable oil:  to taste

  • 2

    In the same pan, lightly fry the pineapples.

    Required ingredients:
    1. Canned pineapple: 500 g

  • 3

    Chop cilantro and pepper finely.

    Required ingredients:
    1. Chili pepper: 1 piece
    2. Cilantro:  to taste

  • 4

    Salt all ingredients, mix, and serve immediately.

    Required ingredients:
    1. Salt:  to taste

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