Hot sandwiches with sausage cheese
5 servings
20 minutes
Hot sandwiches with sausage cheese are a simple yet incredibly delicious dish from Russian cuisine. They are perfect for a quick snack or a cozy breakfast. The aroma of smoked sausage cheese combined with the tenderness of sausages and the crispy crust of the bread creates a rich and appetizing flavor. By frying first on the filling side and then on the other side, the sandwiches acquire a golden crust and special texture. This dish is easy to prepare; it doesn't require complex ingredients but brings joy to everyone who tries it. Hot sandwiches can be served as a standalone dish or with a light salad, hot tea or coffee, creating an atmosphere of home comfort and warmth.
1
In a bowl, beat the eggs with a fork, add finely chopped sausages (or ham or boiled sausage) and cheese grated on a regular grater. Mix, add pepper, do not add salt.
- Chicken egg: 2 pieces
- Sausages (wieners): 2 pieces
- Smoked sausage cheese: 350 g
- Ground black pepper: to taste
2
Place the filling on pre-sliced bread, fry first on the filling side, then on the bread side over medium heat until golden brown.
- White loaf (baton): 1 piece