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Khryapa

2 servings

30 minutes

Khryapa is a simple yet hearty Russian village salad that captivates with its accessibility and rich flavor. The base of the dish is boiled potatoes, which provide softness and nutrition. Onions add a slight sharpness, while juicy tomatoes bring freshness and acidity, creating a harmonious blend of tastes. This salad is perfect as a standalone dish or as a side to meat and fish. Khryapa is popular among peasants and travelers due to its ease of preparation and richness. This dish serves as a reminder of Russian traditions where simple ingredients transform into true culinary masterpieces.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
299.2
kcal
8.2g
grams
1.5g
grams
68.2g
grams
Ingredients
2servings
Potato
5 
pc
Onion
2 
head
Tomatoes
5 
pc
Cooking steps
  • 1

    Boil potatoes

    Required ingredients:
    1. Potato5 piece
  • 2

    Cut the onion and tomatoes into wedges

    Required ingredients:
    1. Onion2 heads
    2. Tomatoes5 piece
  • 3

    Mix

    Required ingredients:
    1. Potato5 piece
    2. Onion2 heads
    3. Tomatoes5 piece

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