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Blackcurrant lambic beer

Blackcurrant lambic beer
A Belgian spontaneously fermented sour beer infused on blackcurrants, purple-red, with a sweet-sour taste and a vinegary-fruity tang, as an aperitif and with chocolate.

Blackcurrant lambic beer (cassis lambic) is a Belgian spontaneously fermented sour beer infused on blackcurrants, of a deep purple-red colour, with a dense pink head, a bright currant aroma, a sweet-sour taste with a vinegary-fruity tang and a light tannin. It is drunk very cold as an aperitif and a dessert drink, served with chocolate and cheeses and used in sauces for game.

Recipes with this ingredient

Cocktail "Kalibabu"
Cocktail "Kalibabu"Belgian cuisine | Drinks

Belgian variation of classic mulled wine based on berry lambic from the beer restaurant Brasserie Lambic.

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