Smoked chicken

Smoked chicken and Beijing cabbage salad is a harmonious combination of tenderness and lightness. The smoked chicken gives it a rich aroma and pleasant saltiness, while the Beijing cabbage adds freshness and crunch. Eggs provide a delicate texture, and corn and cucumbers add light sweetness and juiciness. Dressed with mayonnaise, the salad becomes tender and balanced in taste. This versatile dish is suitable for both everyday dinners and festive tables. Its simplicity in preparation makes it an excellent choice for a quick yet delicious treat. Such a salad can be served as a standalone dish or as an accompaniment to meat and vegetable sides. It carries the coziness of home cooking and unpretentious gastronomic joy.

Salad with smoked chicken and pineapples is an amazing combination of tenderness and spiciness. Such salads became popular in European cuisine due to experiments with contrasting flavors. Smoked chicken gives the dish a rich aroma, while sweet pineapples add lightness and freshness. Cheese adds a creamy texture, and corn provides pleasant juiciness. The dressing of mayonnaise and sour cream unites all the ingredients, making the salad soft and harmonious. This dish is perfect for a festive table, bringing a touch of exoticism and sophistication to it. It pairs well with fresh vegetables and greens, creating a full flavor. Such a salad can become your favorite option for a cozy dinner or special event.

Salad with smoked chicken and Korean carrots is a blend of spicy, sweet, and smoky notes that creates an incredibly rich flavor. Korean carrots add zest, smoked chicken brings tenderness, and corn adds a sweet freshness. Dill adds a fragrant green note, while mayonnaise binds all the ingredients into a harmonious whole. This salad is an example of modern Russian culinary traditions where classic products are combined with elements of foreign cuisine. It is perfect for festive tables and friendly gatherings. The ease of preparation makes it an excellent choice for a quick yet delicious treat. Let it sit for a while to enhance its flavor!

Recipe by Vladimir Chistyakov, chef of the Buro TSUM restaurant.

Salad with smoked chicken and parmesan is a true gastronomic delight that combines the sophistication of European cuisine with the simplicity and comfort of home dining. Smoked chicken gives the dish a rich aroma with light woody notes, while parmesan adds an exquisite salty taste and delicate texture. The sweetness of cherry tomatoes and the crunch of croutons provide balance and brightness to the flavor, creating a harmonious combination. The mayonnaise dressing makes the salad hearty and adds softness to each ingredient, while quail eggs complete the composition, giving visual appeal and additional nutrition to the dish. This salad is an ideal choice for a light dinner, festive gathering, or simply enjoying flavors with loved ones. Quick to prepare and rich in taste, it will become a favorite treat on any table.

The 'Mussorgsky' salad is a true culinary masterpiece worthy of the famous composer. Its base is smoked chicken, giving the dish a rich aroma. Sweet red onion adds a piquant note, while canned beans soften the taste. Grated cheese fills the salad with tenderness, and mayonnaise unites all components into a single harmony. Crispy croutons added before serving complete the symphony of flavors with contrasting texture. This salad is perfect for festive gatherings as well as cozy family dinners. It can be served as a standalone dish or as an accompaniment to meat delicacies. Exquisite, hearty, and expressive – it leaves a pleasant aftertaste and a desire to recreate this culinary masterpiece.

This is how Nikolay Fedotov, chef of Divine, prepares bigos.

Caesar salad is an iconic dish of American cuisine, created in 1924 by Italian chef Caesar Cardini. Its original version won the hearts of gourmets with its simplicity and sophistication, and over the years new interpretations emerged, one of which includes smoked chicken. This salad combines the tenderness of iceberg lettuce, the juiciness of cherry tomatoes, and the rich flavor of smoked chicken, complemented by crunchy croutons and aromatic parmesan. The tangy Caesar dressing envelops the ingredients, creating a perfect balance of flavors. Light yet nutritious, it is ideal for dinner with company or as a striking dish on a festive table. Smoked chicken Caesar salad is a gastronomic classic with a modern twist that delights both refined gourmets and lovers of simple yet delicious solutions.

Cauliflower with nutmeg in béchamel sauce is an exquisite dish of European cuisine that embodies rich traditions and refined taste. Béchamel, one of the classic French sauces, gives the cauliflower a creamy tenderness, while nutmeg fills it with warmth and comfort aroma. Smoked chicken breast adds savory notes, and parmesan provides a sophisticated cheesy depth. Baked to a golden crust, the cauliflower retains its natural juiciness while acquiring a velvety texture. This dish pairs perfectly with a glass of white wine and fresh bread, creating a harmony of flavors. It can serve as a light dinner on its own or as an elegant side to meat dishes. A wonderful choice for those who appreciate classic combinations and refined gastronomic pleasure.

Homestyle pots with chicken are the embodiment of the coziness of Russian cuisine, a recipe passed down through generations. In ancient times, pots were used for slow-cooking food in the oven, creating rich flavors and aromas. Tender chicken fillet fried to a golden crust, juicy vegetables and potatoes absorb spices and butter, creating a harmonious blend of tastes. Long baking in the oven allows the ingredients to unfold, and the final touch—melted cheese—makes the dish especially appetizing. It’s the perfect treat for a family dinner or a cozy evening when you want to enjoy the traditional taste of home-cooked food.

Salad with smoked chicken, mushrooms, and carrots is an exquisite combination of flavors that surprises with its depth and harmony. Smoked chicken gives the dish a rich, slightly salty taste with a smoky hint, while sautéed mushrooms add a mushroom aroma and velvety texture. Carrots, slightly caramelized during frying, bring natural sweetness that balances the spiciness of pickled cucumbers and onions. Dressed with mayonnaise, the salad becomes tender, enveloping, and truly filling. This recipe fits perfectly into European culinary traditions where the balance of flavors and textures is valued. This salad will be an excellent option for a festive table, picnic or cozy family dinner as it not only satisfies but also delights with its aroma and aesthetic appearance.

This Olivier, the recipe for which was shared with us by the permanent chef of "Cafe Pushkin" Andrey Makhov, consists of two parts: the first is homemade Olivier with chicken breast, and the second is Olivier, close to the description in the 1895 cookbook, with beef tongue and hazel grouse.

Olivier 'Zhivago' is an exquisite version of the classic Russian salad, infused with a spirit of aristocracy. Its name evokes images of a romantic era and literary grandeur. The taste is rich and multifaceted, combining the tenderness of potatoes, sweet carrots, the piquancy of tongue and smoked chicken, as well as the freshness of green peas. The dressing made from mayonnaise with mustard adds depth and a slight sharpness. Quail eggs and dill adorn the salad, turning it into a work of art. This salad will be the star of the celebration, adding notes of elegance and nostalgia for Russian dining traditions.

Cottage cheese dough pizza is a refined and unusual version of the classic Italian dish with European notes. The cottage cheese dough makes the base surprisingly soft and tender, while its slight acidity harmonizes with the rich flavors of smoked sausages and chicken. Cream cheese adds a velvety texture, and bell pepper and cherry tomatoes provide freshness and juiciness. This recipe is a true find for culinary experiment lovers; it’s perfect for a cozy family dinner or an evening with friends. Easy to prepare yet exquisite in taste, it leaves a pleasant aftertaste and a desire to try more.

Wrap with smoked chicken is a refined and flavorful dish that combines spiciness, juiciness, and lightness. It is a popular representative of European cuisine inspired by street food traditions where simplicity meets rich aromas. Smoked chicken gives the filling a pronounced taste while sweet pepper and pickled cucumbers add freshness and zest. Sun-dried tomatoes enrich each bite with a delicate tanginess, and grated cheese provides an appetizing creaminess. The lavash, toasted to a crispy crust, envelops all components into a harmonious dish. This wrap is an ideal option for both a light snack and a full lunch, especially when complemented with aromatic herbs and baked in the oven. Its simplicity makes it convenient for a quick and tasty snack.