Aloe vera jam

A thick translucent jam of cubes of aloe vera flesh reduced with sugar and lemon, with a neutral-sweet taste and springy gel pieces, with tea, toast and yoghurt.

Aloe vera jam is a thick translucent jam of cubes of the cleaned flesh of aloe vera leaves reduced with sugar and lemon juice (sometimes with citrus or apple), light greenish, with a mild neutral-sweet taste, a light grassy note and a slightly mucilaginous springy texture with crunchy gel pieces. It is served with tea, toast, yoghurt and ice cream and used in desserts and drinks.

Recipes with this ingredient

Matcha Jungle CocktailAuthor's cuisine | Drinks

Andrey Osipov, head bartender at Pioner Cafe (Yalta), shared the recipe with us.

Papaya Lemonade with Aloe Jam and Chia SeedsPan-Asian cuisine | Drinks

The 'Papaya with Aloe Jam and Chia Seeds' lemonade is a refreshing drink inspired by the rich palette of Pan-Asian cuisine. Papaya gives it a rich sweetness with tropical notes, while aloe jam provides light freshness and exotic tartness. Chia seeds add an interesting texture and make the drink even healthier. Mango syrup and peach puree create a harmonious fruit composition, while lime juice adds a slight acidity that perfectly balances the flavor. This lemonade is an ideal choice for hot days; it not only quenches thirst but also surprises with its flavor combination. Garnished with dried papaya and a sprig of mint, it looks exquisite and invites you to enjoy every sip.

Feijoa-aloe teaPan-Asian cuisine | Drinks

The 'Feijoa-Aloe' tea is a refined drink inspired by Pan-Asian traditions. Its base is milk oolong, known for its delicate creamy aroma. Combined with aloe jam and feijoa preserves, the tea acquires a unique flavor—refreshing with a slight tartness and fruity notes. The addition of fresh aloe juice gives the drink a subtle herbal freshness, while strawberry slices adorn it, making it not only tasty but also aesthetically pleasing. This tea not only warms but also has beneficial properties: aloe positively affects digestion, and feijoa is rich in vitamin C. It is perfect for leisurely conversations and cozy evenings when one wants to enjoy the harmony of flavors and aromas.