Five percent semolina porridge
2 servings
45 minutes
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
CaloriesProteinsFatsCarbohydrates
94.7
kcal3.7g
grams3.6g
grams12g
grams1
Bring the milk to a boil, gradually add semolina while stirring, and cook on low heat for 20-30 minutes, stirring continuously, and add salt.
- Milk: 200 ml
- Semolina: 10 g
- Salt: to taste
2
Serve drizzled with syrup.
- Sugar syrup: 10 ml