Banana milkshake with blueberries
2 servings
5 minutes
Banana milkshake with blueberries is a delightful blend of tropical sweetness and forest freshness, originating from American cuisine where milkshakes became a symbol of comfort and enjoyment. Ripe bananas give the drink a velvety texture, while blueberries add a hint of tartness and rich color. Milk makes the shake creamy, and ice cream adds density and lightness. Perfect for summer relaxation, morning refreshment, or as a dessert after a hearty dinner. Topped with whipped cream, it looks like a true gastronomic masterpiece. This drink awakens childhood memories and brings moments of joy to everyone who tries it.
1
Place the banana and blueberries in a blender bowl, add half of the milk, and blend until smooth.
- Bananas: 3 pieces
- Frozen blueberries: 100 g
- Milk: 400 ml
2
Pour in the remaining milk, add ice cream, and blend the cocktail for 1 minute, gradually increasing the speed; the cocktail should become airy and light.
- Milk: 400 ml
- Plombir (rich ice cream): 200 g
3
Pour everything into two tall glasses and decorate with whipped cream as desired.