L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Oatmeal CookiesAmerican cuisine
Paella dish
Sticky rice with mangoThai cuisine
Paella dish
Irish Colcannon MashIrish cuisine
Paella dish
Louisiana Gumbo StewCreole cuisine
Paella dish
Simple BaklavaArmenian cuisine
Paella dish
Pan-perduFrench cuisine
Paella dish
Coconut Condensed Milk KayaMalaysian cuisine
Paella dish
Cottage cheese casseroleSoviet cuisine
Paella dish
Spanish pantumaca sandwichSpanish cuisine
Paella dish
LemonadeEuropean cuisine

Paloma Highball Cocktail

1 serving

5 minutes

The recipe was shared by the head bartender of the bar "Kotelnaya" Daniil Fainberg. A minimum of ingredients and a bright summer taste, for which grapefruit juice and herbal liqueur are responsible.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
183.5
kcal
1.5g
grams
0.3g
grams
18.6g
grams
Ingredients
1serving
Tequila
45 
ml
Herbal liqueur
20 
ml
Freshly squeezed grapefruit juice
100 
ml
Salt
 
to taste
Cooking steps

  • 1

    Mix all ingredients in a shaker.

    Required ingredients:
    1. Tequila: 45 ml
    2. Herbal liqueur: 20 ml
    3. Freshly squeezed grapefruit juice: 100 ml
    4. Salt:  to taste

  • 2

    Add ice and a slice of grapefruit to a tall glass.

  • 3

    Pour the cocktail into a tall glass.

Similar recipes