Frescato mocha
1 serving
15 minutes
Frescatto mocha is a delightful signature drink born from a love for rich coffee and creamy texture. It resembles classic Italian mochas but with a refreshing icy twist, making it perfect for hot days. The thick, velvety consistency is achieved with cream, while the chocolate sauce adds depth to the flavor with sweet and slightly bitter notes. Coffee beans and vanilla sugar add sophistication and aromatic pleasure. Frescatto mocha is served in a decorated glass, creating aesthetic enjoyment before the first sip. This drink is ideal for morning awakenings or evening relaxation—a true dessert in a glass that delights with its harmony of flavors.
1
Pour the cream into the blender bowl.
- Cream: 120 ml
2
Add some crushed ice.
3
Add coffee beans and vanilla sugar.
- Roasted coffee beans: 3 pieces
- Vanilla sugar: 10 g
4
Add half the volume of chocolate sauce (15 ml).
- Chocolate sauce: 30 ml
5
Add espresso.
- Single espresso (solo): 30 ml
6
Blend all ingredients until a thick, homogeneous consistency.
7
Decorate the walls of the glass with the remaining chocolate sauce.
- Chocolate sauce: 30 ml
8
Pour the obtained mixture into the glass.