L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Chicken TabakaGeorgian cuisine
Paella dish
PancakesRussian cuisine
Paella dish
Tres Leches PieLatin American cuisine
Paella dish
Cobb SaladAmerican cuisine
Paella dish
SyrnikiRussian cuisine
Paella dish
SamsaUzbek cuisine
Paella dish
Sesame Baba GanoushJewish cuisine
Paella dish
Fried Veal KidneysRussian cuisine

Tofu bhurji

1 serving

15 minutes

The recipe is taken from the collection of recipes by Nastya Ozerova.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
158.4
kcal
13.9g
grams
4.3g
grams
16.6g
grams
Ingredients
1serving
Tofu
100 
g
Green peas
2 
tbsp
Salt
 
to taste
Cooking steps
  • 1

    Grate the tofu on a coarse grater or mash it by hand into small pieces.

    Required ingredients:
    1. Tofu100 g
  • 2

    Heat vegetable oil, add asafoetida, chopped tomatoes, pepper, and green peas.

    Required ingredients:
    1. Asafoetida (hing)1 teaspoon
    2. Tomatoes1 piece
    3. Red sweet pepper0.5 piece
    4. Green peas2 tablespoons
  • 3

    Add tofu to the vegetables and cook for 2 minutes. Add salt to taste.

    Required ingredients:
    1. Tofu100 g
    2. Salt to taste

Similar recipes