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Nuts with spices

2 servings

20 minutes

The recipe is taken from the collection of recipes by Nastya Ozerova.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
1471.4
kcal
43.6g
grams
138.1g
grams
20.8g
grams
Ingredients
2servings
Almond
0.5 
glass
Brazil nuts
0.5 
glass
Cashews
0.5 
glass
Walnuts
0.5 
glass
Soy sauce
1 
tbsp
Smoked paprika (pimenton)
1 
tsp
Garam masala
0.2 
tsp
Turmeric
0.2 
tsp
Garlic powder
0.3 
tsp
Cooking steps

  • 1

    Put the nuts in a bowl, pour with soy sauce and mix thoroughly. Sprinkle with spices and mix again.

    Required ingredients:
    1. Almond: 0.5 glass
    2. Brazil nuts: 0.5 glass
    3. Cashews: 0.5 glass
    4. Walnuts: 0.5 glass
    5. Soy sauce: 1 tablespoon
    6. Smoked paprika (pimenton): 1 teaspoon
    7. Garam masala: 0.2 teaspoon
    8. Turmeric: 0.2 teaspoon
    9. Garlic powder: 0.3 teaspoon

  • 2

    Spread in a single layer on a prepared baking tray and place in a preheated oven (180 degrees, grill mode) for 10-15 minutes.

  • 3

    Let it cool on the tray and transfer to cups or bowls.

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