Recipe Catalog

Weilu-Zhucha is a traditional Chinese tea that combines aromatic pu-erh with notes of fresh mint, lemon, and sweet-tart jujube berries. This drink has deep roots in Chinese tea culture, where pu-erh is known for its invigorating and cleansing properties. The addition of jujube gives the tea softness and fruity sweetness, while mint refreshes the taste. Brewed in a thermos, it gains richness and fullness. Weilu-Zhucha is perfect for winter evenings, warming the body and soul, as well as for summer heat, providing a sense of coolness. It is not only a delight for the taste buds but also a beneficial elixir that positively affects digestion and mood.