Recipe Catalog

Italian cheese ice cream with nuts is a refined treat that combines the tenderness of ricotta, the richness of cream, and the aroma of rum with a refreshing hint of lemon zest. This dessert, inspired by Italian culinary traditions, transports us to the warm streets of Sicily, where cheese desserts hold a special place in culinary culture. The velvety texture of the ice cream is perfectly complemented by crunchy chopped pistachios, creating a play of flavors and sensations. It serves as an exquisite finish to dinner or a festive table and makes for a delightful treat on a hot day. Immerse yourself in the atmosphere of Italian indulgence with this delicate and aromatic dessert!

Fragrant ice cream made from cottage cheese and condensed milk is a delicate, velvety treat born from the simplicity of American cuisine and has won the hearts of sweet lovers worldwide. This dessert combines the lightness of cottage cheese with the rich sweetness of condensed milk, creating a harmonious balance of flavors. With minimal ingredients and ease of preparation, it is perfect for home culinary experiments. Its cold, refreshing texture makes it a great treat on hot days, while its soft milky sweetness evokes nostalgia and comfort. This ice cream can be served as a standalone dessert adorned with fresh berries, nuts, or chocolate shavings to add even more sophistication. It is an ideal treat for the whole family that captivates with its simple yet delightful taste.

This ice cream is sold at "Pueroport", a branch of "Chainaya Vysota" in Gorky Park.

Vanilla ice cream made from cottage cheese with almonds is a refined combination of soft cottage cheese, aromatic vanilla, and crunchy almonds. This dessert comes from Russian cuisine, where cottage cheese has been valued for its benefits and rich taste for centuries. The addition of almonds not only makes the ice cream delicious but also gives it an interesting texture, while the vanilla essence fills it with warmth and coziness. Thanks to stevia, it remains light and suitable for those watching their sugar intake. Perfect for summer days when you want to refresh without overloading on heavy sweets. Serve with berries or nuts, enjoying its softness and natural sweetness.

Cheesecake ice cream with berry coulis is an exquisite dessert that combines the tenderness of cream cheese and airy whipped cream with the brightness of fresh berries. This recipe is inspired by the classic American cheesecake but takes on a new form through freezing, turning it into a cool treat. The crunchy cookie base complements the velvety texture of the cream, while the berry coulis adds a pleasant tartness and rich aroma. This dessert can be served as an elegant treat at summer parties or romantic dinners, where each bite melts in your mouth, leaving a delightful aftertaste. Refreshing, light yet rich – it’s perfect for those who appreciate harmony of flavors and aesthetic pleasure.

This dessert is a true delight for cheesecake and ice cream lovers. It combines the creamy texture of cream cheese and sour cream, the rich sweetness of brown sugar, and the spicy warmth of cinnamon. Crunchy pieces of chocolate cookie add a special charm to the ice cream, creating a contrast between softness and a light crunch. The origins of this treat lie in American cuisine, known for its love of combining textures and flavors.

Parmesan ice cream is an exquisite culinary creation embodying the boldness of French cuisine. This dish combines the richness of cream, the caramel warmth of yellow sugar, and the savory saltiness of parmesan, creating a harmony of flavors where sweet and salty dance in a surprising duet. The recipe's origins trace back to chefs experimenting with rethinking traditional ingredients. It can be served as a standalone dessert or an elegant accompaniment to caramelized nuts, pear chutney, or even aged wine sauce. Its velvety texture and unexpected flavor profile make this ice cream a true gastronomic adventure.

Strawberry cheesecake ice cream is the embodiment of exquisite flavor, combining the creaminess of cheese and the sweetness of ripe strawberries. This dessert is inspired by the popular American cheesecake that first appeared in New York in the early 20th century. Its refreshing taste is perfect for summer days when you crave something light and airy. The combination of condensed milk, crème fraîche, and vanilla extract creates a velvety base, while strawberry sauce adds a bright fruity tang. The crunchy cookie crumble completes the composition, reminiscent of a traditional cheesecake crust. Served chilled, it pairs wonderfully with fresh berries or a mint leaf. This dessert is a true delight for those who appreciate harmonious flavors!

The 'Blackberry Cheesecake' ice cream is a refined blend of creamy tenderness and berry freshness, inspired by the classic American dessert. Its base is an airy cream cheese with hints of vanilla and lemon, perfectly complemented by a rich blackberry sauce. The crumb of shortbread cookies adds textural contrast, creating the sensation of a real cheesecake. This ice cream is not just a dessert but a gastronomic delight that is perfect for summer evenings or cozy gatherings with loved ones. Its rich flavor balances sweetness and the light tartness of blackberries, making each spoon unforgettable. Thanks to careful mixing techniques, the sauce forms artistic patterns in the ice cream mass, turning each container into a small work of art. Try this dessert and experience the harmony of creamy indulgence and berry freshness in every bite!

Cherry cheesecake ice cream is a refined blend of creamy tenderness and the bright sweet-sour notes of cherry. This dessert is inspired by the classic American cheesecake, combining airy cheese mass, crunchy cookies, and rich fruit flavor. Its base consists of Philadelphia cream cheese, condensed milk, and crème fraîche for a creamy texture. The cherry sauce adds a refreshing tartness while the cookie provides a crunchy structure. This ice cream is perfect for summer coolness or cozy evenings. It can be served alone or topped with whipped cream and chocolate shavings to enhance the flavor. It's not just a dessert but a true pleasure that combines rich taste with a delicate, velvety texture that can captivate any sweet lover.

The 'Blueberry Cheesecake' ice cream is a true delight for dessert lovers. This masterpiece of American cuisine combines the creamy tenderness of Philadelphia cheese, the sweetness of condensed milk, and the airy texture of crème fraîche. The blueberry sauce adds a fruity tang to the dessert, while the cookie provides a crunchy accent. This dessert draws from cheesecake traditions but takes on a refreshing frozen form, making it an ideal treat for summer days. It blends the richness of creamy ice cream with vibrant notes of blueberry, creating a balance of flavor. It can be served as a standalone dessert or paired with fresh berries to enhance its fruity freshness. The original layering method of adding blueberry sauce and cookies makes each spoonful unique—a true pleasure for gourmets!

Lime cheesecake ice cream is a fresh take on the classic dessert, combining a creamy texture with the refreshing tartness of lime. This recipe draws inspiration from traditional American cheesecake but transforms it into a refreshing treat. The velvety base of cream, Philadelphia cheese, and condensed milk is complemented by a crunchy crumb of shortbread cookies, creating the perfect balance of softness and crunch. Lime juice adds liveliness to the dessert, while a pinch of salt enhances the depth of flavor. Serving it in glasses with a sugar rim makes each portion a true work of art. This ice cream is perfect for summer relaxation and will also be an exquisite finish to a festive dinner. Garnish with lime zest and mint leaves to enhance freshness and add extra charm.

Cheese ice cream is a refined dessert that combines the tenderness of cream and the piquancy of cheese. Its origin is linked to the gastronomic experiments of modern chefs seeking unusual flavor combinations. The light 'Lambert' cheese adds subtle salty notes to the ice cream, harmoniously complemented by the sweetness of sugar and the velvety texture of the creamy base. The pear accent in the decoration adds fruity freshness, while mint provides a delicate coolness. This dessert is perfect for connoisseurs of original cuisine looking for new gastronomic experiences. Serving it with fragrant pear makes it particularly sophisticated, and its soft texture melts in your mouth, leaving a pleasant aftertaste. Cheese ice cream can be served as a standalone dessert or paired with light fruit sauces.