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Vanilla croutons with sour cream and berries

1 serving

15 minutes

The recipe was shared with us by Anton Golovan, chef of the restaurant "Barin" in the city of Krasnodar.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
553.9
kcal
16.2g
grams
38.1g
grams
35.1g
grams
Ingredients
1serving
Stale white bread
2 
pc
Milk
0.5 
glass
Chicken egg
1 
pc
Sour cream
2 
tbsp
Fresh berries
 
to taste
Vanillin
 
pinch
Sugar
0.5 
tsp
Salt
 
pinch
Vegetable oil
20 
ml
Cooking steps

  • 1

    Cut the crusts off the bread. Mix milk with salt, vanillin, sugar, and an egg. Soak the bread in this mixture for a short time.

    Required ingredients:
    1. Milk: 0.5 glass
    2. Salt:  pinch
    3. Vanillin:  pinch
    4. Sugar: 0.5 teaspoon
    5. Chicken egg: 1 piece
    6. Stale white bread: 2 pieces

  • 2

    Fry in vegetable oil until golden brown.

    Required ingredients:
    1. Vegetable oil: 20 ml

  • 3

    Place a couple of spoons of sour cream next to it, sprinkle with berries, and serve.

    Required ingredients:
    1. Sour cream: 2 tablespoons
    2. Fresh berries:  to taste

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