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EasyCook
EasyCook
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Cooking Methods
BakedFriedBoiledGrilledStewedSteamedSmokedDriedDeep-friedRaw

Fried King Prawns

2 servings

15 minutes

A traditional Japanese dish that cooks very quickly

Energy value per serving
CaloriesProteinsFatsCarbohydrates
711.2
kcal
42.9g
grams
48.9g
grams
23.9g
grams
Ingredients
2servings
Rice flour
0.5 
glass
King prawns
8 
pc
Lemon juice
0.5 
glass
Sesame oil
4 
tbsp
Chicken egg
2 
pc
Cooking steps

  • 1

    Rinse the shrimp and soak them in lemon juice, leave for 10 minutes.

    Required ingredients:
    1. King prawns: 8 pieces
    2. Lemon juice: 0.5 glass

  • 2

    Whisk the egg. Place the pan on the fire to heat it well.

    Required ingredients:
    1. Chicken egg: 2 pieces

  • 3

    Coat the shrimp in flour, dip in beaten egg, and fry for 5 minutes in hot oil.

    Required ingredients:
    1. King prawns: 8 pieces
    2. Rice flour: 0.5 glass
    3. Chicken egg: 2 pieces
    4. Sesame oil: 4 tablespoons

  • 4

    Remove excess oil with a paper towel.

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EasyCook - Fried King Prawns