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Bacon with prunes

4 servings

30 minutes

The recipe is taken from the book "Holiday salads and appetizers. Very simple.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
373
kcal
16.5g
grams
27.6g
grams
14.8g
grams
Ingredients
4servings
Pitted prunes
100 
g
Hard cheese
75 
g
Bacon
200 
g
Cooking steps

  • 1

    Wash and dry the prunes.

    Required ingredients:
    1. Pitted prunes: 100 g

  • 2

    Cut the cheese into cubes.

    Required ingredients:
    1. Hard cheese: 75 g

  • 3

    Slice the bacon into thin strips.

    Required ingredients:
    1. Bacon: 200 g

  • 4

    Stuff prunes with cheese, wrap in strips of bacon, and secure with wooden toothpicks.

    Required ingredients:
    1. Pitted prunes: 100 g
    2. Hard cheese: 75 g
    3. Bacon: 200 g

  • 5

    Bake in a hot oven until done (cheese should melt).

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