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Egg muffins with oregano

1 serving

20 minutes

The recipe is taken from the collection of recipes by Nastya Ozerova.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
592.6
kcal
31.2g
grams
31.7g
grams
45.7g
grams
Ingredients
1serving
Coconut oil
1 
tbsp
Oregano
 
pinch
Sea salt
 
to taste
Bell pepper
2 
pc
Ground black pepper
 
to taste
Chicken egg
2 
pc
Baby spinach
1 
glass
Green peas
1 
glass
Cooking steps

  • 1

    Beat the eggs lightly with a fork.

    Required ingredients:
    1. Chicken egg: 2 pieces

  • 2

    Add spices and finely chopped vegetables.

    Required ingredients:
    1. Oregano:  pinch
    2. Sea salt:  to taste
    3. Bell pepper: 2 pieces
    4. Ground black pepper:  to taste
    5. Baby spinach: 1 glass
    6. Green peas: 1 glass

  • 3

    Divide the mixture into two muffin molds and bake in the oven for 15 minutes.

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EasyCook - Egg muffins with oregano