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Lemon Herb Yogurt Sauce

4 servings

5 minutes

Serve with grilled chicken and fish. Also great with grilled vegetables.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
52.2
kcal
2.4g
grams
2g
grams
7.2g
grams
Ingredients
4servings
Light mayonnaise
60 
g
Natural low-fat yogurt
0.5 
glass
Chopped tarragon leaves
1 
tbsp
Lemon juice
2 
tbsp
Crushed basil leaves
1 
tbsp
Shallots
1 
head
Salt
 
to taste
Freshly ground black pepper
 
to taste
Cooking steps

  • 1

    Prepare all the ingredients.

    Required ingredients:
    1. Light mayonnaise: 60 g
    2. Natural low-fat yogurt: 0.5 glass
    3. Chopped tarragon leaves: 1 tablespoon
    4. Lemon juice: 2 tablespoons
    5. Crushed basil leaves: 1 tablespoon
    6. Shallots: 1 head

  • 2

    In a bowl, mix yogurt, mayonnaise, lemon juice, tarragon, basil, and chopped shallots.

    Required ingredients:
    1. Light mayonnaise: 60 g
    2. Natural low-fat yogurt: 0.5 glass
    3. Chopped tarragon leaves: 1 tablespoon
    4. Lemon juice: 2 tablespoons
    5. Crushed basil leaves: 1 tablespoon
    6. Shallots: 1 head

  • 3

    Add salt and pepper to taste.

    Required ingredients:
    1. Salt:  to taste
    2. Freshly ground black pepper:  to taste

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