L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Spring SaladSoviet cuisine
Paella dish
SauceRussian cuisine
Paella dish
EsterhazyHungarian cuisine
Paella dish
ChikhirtmaGeorgian cuisine
Paella dish
Corn BreadAmerican cuisine
Paella dish
Chicken pateFrench cuisine
Paella dish
FalafelArabic cuisine

Watermelon Salsa with Red Onion and Jalapeno Peppers

4 servings

30 minutes

Watermelon salsa with red onion and jalapeño peppers is a bright, refreshing dish from Mexican cuisine. The combination of sweet juicy watermelon with the spiciness of jalapeño and the sharpness of red onion creates a unique balance of flavors. Cilantro and lime juice add freshness and enhance the taste. This salsa is perfect as a complement to grilled meat, fish, or simply with crispy corn chips. It can be served as an appetizer at a summer party, surprising guests with its originality and exotic flavor. Due to its simplicity in preparation and accessible ingredients, it easily becomes a favorite at any gathering.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
32.6
kcal
0.9g
grams
0.2g
grams
7.4g
grams
Ingredients
4servings
Jalapeno pepper
2 
pc
Watermelon pulp
300 
g
Chopped cilantro (coriander)
25 
g
Lime juice
0.3 
glass
Salt
 
to taste
Red onion
60 
g
Cooking steps
  • 1

    Cut the watermelon flesh into small cubes and transfer to a bowl.

    Required ingredients:
    1. Watermelon pulp300 g
  • 2

    Add finely chopped jalapeño peppers, cilantro, lime juice, and finely chopped red onion. Season with salt to taste and mix well.

    Required ingredients:
    1. Jalapeno pepper2 pieces
    2. Chopped cilantro (coriander)25 g
    3. Lime juice0.3 glass
    4. Salt to taste
    5. Red onion60 g

Similar recipes