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EasyCook

Garlic Arrow Pesto with Pine Nuts

4 servings

15 minutes

Garlic scape pesto with pine nuts is an original version of the classic Italian sauce that enriches the flavor of traditional pesto with a new nuance. Garlic scapes add a zesty freshness, while pine nuts provide richness and a delicate buttery texture. Combined with Parmesan and olive oil, it creates a fragrant, rich, and slightly spicy sauce. Ideal for pasta, toast, salads, and marinades. Its roots trace back to European cuisine where pesto is valued for its versatility and rich flavor. This version is a great find for lovers of unusual flavor combinations and seasonal ingredients.

Garlic Arrow Pesto with Pine Nuts
Energy value per serving
Calories
232.2kcal
Proteins
4grams
Fats
22.6grams
Carbohydrates
2.8grams
Ingredients
4servings
Cooking steps
  • 1

    In a blender, mix chopped garlic scapes, pine nuts, parmesan, olive oil, a bit of lemon juice, salt, and pepper. Blend until smooth.

    Required ingredients:
    1. Toasted pine nuts: 2 tablespoons
    2. Garlic scapes: 1 glass
    3. Extra virgin olive oil: 3 tablespoons
    4. Grated Parmesan cheese: 30 g
    5. Salt:  to taste
    6. Lemon juice:  to taste
    7. Freshly ground black pepper:  to taste