Salad with smoked chicken, vegetables and corn
4 servings
15 minutes
Salad with smoked chicken, vegetables, and corn is a harmonious blend of fresh and smoky notes, creating a rich yet light flavor. This dish reflects the simplicity and warmth of Russian cuisine, where smoked chicken adds depth to the aroma while vegetables provide freshness and juiciness. Corn adds a sweet touch, and mayonnaise binds all the ingredients into a single delicate texture. This salad is perfect for family gatherings or festive dinners; it is quick to prepare and requires no complex ingredients. With its vibrant combination of colors and flavors, it can adorn any table. It can be served as a standalone dish or as a side to main courses.
1
Peel the cucumber and cut it into thin strips.
- Cucumbers: 1 piece
2
Remove the skin from the thigh, take out the bones, shred the meat into fibers, and add it to the cucumbers.
- Smoked chicken legs (quarters): 1 piece
3
Cut the tomato and pepper into small pieces, add corn.
- Tomatoes: 1 piece
- Sweet pepper (capsicum): 1 piece
- Canned sweetcorn: 1 tablespoon
4
Salt, pepper, add mayonnaise, mix. Garnish with greens.
- Salt: to taste
- Ground black pepper: to taste
- Mayonnaise: to taste
- Dill: to taste