Strawberry salad with tomatoes
3 servings
5 minutes
Strawberry salad with tomatoes is an exquisite blend of sweetness and freshness born in European cuisine. The unconventional combination of ripe strawberries and juicy tomatoes creates a harmony of flavors: the sweet-sour notes of the fruits are enriched by the velvetiness of olive oil and the depth of balsamic cream. Corn salad adds freshness and lightness, while a pinch of salt and pepper enhances the flavor balance. This dish is perfect as a refreshing summer side or a light dinner. Its simplicity hides culinary elegance that can surprise and captivate even discerning gourmets. A wonderful option for those seeking new gastronomic experiences.
1
We cut tomatoes and strawberries.
- Tomatoes: 3 pieces
- Strawberry: 200 g
2
We mix them with corn salad, balsamic cream, oil, salt, and pepper.
- Corn salad: 2 bunchs
- Balsamic cream: 4 tablespoons
- Olive oil: 3 tablespoons
- Salt: to taste
- Ground black pepper: to taste