Cold soup

Boil the eggs.

Peel the cucumbers and cut them into nice cubes.

Chop green onions and dice the boiled beetroot.

In a bowl, mix green onions with beets and add salt to taste.

Cut the radish into beautiful cubes, the boiled potatoes into cubes, and cut the egg in half.

Grate a part of the beet on a fine grater and mix it with tan, add salt, pepper, and sugar.

Combine all ingredients in a bowl, you can do it like in the photo.

Pour the vegetables with the ready dressing, add a couple of tablespoons of sour cream and mix (you can use kefir instead of tan and sour cream).

Garnish with halves of boiled eggs and sprinkle with greens.