Salad with pasta, sausage and cheese
4 servings
35 minutes
Salad with pasta, sausage, and cheese is a simple yet surprisingly delicious dish from European cuisine. It combines the tenderness of pasta, the spiciness of boiled sausage, and the creaminess of cheese to create a harmonious and rich flavor. Fresh tomato adds juiciness, while herbs and olive oil provide a light freshness and aroma. This salad is perfect as a hearty snack or light dinner and makes an excellent addition to a festive table. Its quick preparation and accessible ingredients have made it popular among lovers of simple and tasty dishes. Served chilled, it is especially enjoyable in warm weather.
1
Boil the pasta.
- Pasta: 300 g
2
Cut the tomato and sausage into cubes.
- Tomatoes: 1 piece
- Boiled sausage: 150 g
3
Grate the cheese on a coarse grater.
- Cheese: 250 g
4
Mix everything, add salt, pepper, herbs, and olive oil. Mix again.
- Fresh herbs: to taste
- Salt: to taste
- Olive oil: to taste
- Ground black pepper: to taste
