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Herring and Egg Salad

3 servings

40 minutes

Recipe taken from the magazine "1000 Tips for Cooking.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

315.4

kcal

13g

grams

28.3g

grams

1.7g

grams

Ingredients

3servings

70

g

3

pc

Green salad leaves

0.5

bunch

0.5

bunch

2

tbsp

3

tbsp

pinch

Ground black pepper

pinch

Cooking steps

1
Boil the eggs, wash and dry the lettuce leaves and onion.
Required ingredients:
1. Chicken egg: 3 pieces
2. Green salad leaves: 0.5 bunch
3. Spring onion: 0.5 bunch

2
Finely chop the green onion and lettuce leaves.
Required ingredients:
1. Green salad leaves: 0.5 bunch
2. Spring onion: 0.5 bunch

3
Peel the eggs.
Required ingredients:
1. Chicken egg: 3 pieces

4
Cut the herring fillet.
Required ingredients:
1. Salted herring: 70 g

5
Cut the eggs into quarters.
Required ingredients:
1. Chicken egg: 3 pieces

6
Place chopped greens, eggs, and herring in a salad bowl.
Required ingredients:
1. Green salad leaves: 0.5 bunch
2. Spring onion: 0.5 bunch
3. Chicken egg: 3 pieces
4. Salted herring: 70 g

7
To prepare the dressing, mix vegetable oil, lemon juice, add salt and pepper, stir, and dress the salad with the dressing.
Required ingredients:
1. Vegetable oil: 3 tablespoons
2. Lemon juice: 2 tablespoons
3. Salt: pinch
4. Ground black pepper: pinch

8
The salad can be mixed or left as is and served immediately.

9
The tasty and spicy herring and egg salad is ready.

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