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Red Cabbage Salad with Caraway Dressing

Name: Red Cabbage Salad with Caraway Dressing
Total time: 10 min
Yield: 4
Ingredients: Red cabbage 150 g; Spring onion 2 stem; Green cabbage 125 g; Olive oil 3 tablespoon; White wine vinegar 2 teaspoon; Mustard 0.5 teaspoon; Caraway seeds 1 teaspoon

4 servings

10 minutes

Caraway and cabbage is a combination that has long been recognized by the people of Germany and the Czech Republic. And we understand them perfectly!

Energy value per serving

Calories

168.2kcal

Proteins

1.8grams

Fats

15.5grams

Carbohydrates

6.4grams

Ingredients

4servings

Red cabbage

150

g

Spring onion

2

stem

Green cabbage

125

g

Olive oil

3

tbsp

White wine vinegar

2

tsp

Mustard

0.5

tsp

Caraway seeds

1

tsp

Cooking steps

1
Finely shred the red and green cabbage and transfer to a large bowl. Add the chopped green onion and mix well.
Required ingredients:
1. Red cabbage: 150 g
2. Spring onion: 2 stems
3. Green cabbage: 125 g

2
In a small jar, add cumin, mustard, pour in vinegar, close it, and shake well. Drizzle the dressing over the salad, mix well, and serve.
Required ingredients:
1. Caraway seeds: 1 teaspoon
2. Mustard: 0.5 teaspoon
3. White wine vinegar: 2 teaspoons

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