Incredibly juicy tuna salad
2 servings
10 minutes
Incredibly juicy tuna salad is the embodiment of freshness and lightness. Its roots go back to Mediterranean cuisine, where simplicity and naturalness of ingredients are valued. The combination of tender tuna, sweet cherry tomatoes, and crunchy iceberg creates a harmony of taste, complemented by fragrant parsley and refreshing lemon dressing. This dish is perfect for a light dinner or healthy snack, maintaining a balance between nutrition and sophistication. An ideal choice for those who appreciate flavor but don't want to spend much time cooking.
1
Drain the water from the tuna can and crumble the fish into pieces.
- Canned tuna in brine: 1 jar
2
We cut the cherry in half, the salad into strips, and the parsley as finely as possible.
- Red cherry tomatoes: 8 pieces
- Iceberg lettuce: 300 g
- Parsley: 30 g
3
Sauce: mix olive oil with lemon juice + pepper.
- Extra virgin olive oil: 2 tablespoons
- Lemon juice: 2 teaspoons
- Ground black pepper: 1 teaspoon
4
Mix the salad ingredients with lemon dressing.
- Canned tuna in brine: 1 jar
- Red cherry tomatoes: 8 pieces
- Iceberg lettuce: 300 g
- Parsley: 30 g
