Orange cocktail salad
4 servings
30 minutes
The recipe is taken from the book "Holiday salads and appetizers. Very simple.
Calories87.7kcal
Proteins2.3grams
Fats0.6grams
Carbohydrates17.8grams
1
Finely shred the cabbage, salt it, and mix with hands until juice appears.
- White cabbage: 300 g
- Salt: to taste
2
Peel the orange and lemon, separate into segments, remove seeds and membranes.
- Oranges: 1 piece
- Lemon: 0.5 piece
3
Wash the apples, dry them, peel and core them, and cut into strips.
- Apple: 2 pieces
4
Place cabbage at the bottom of the glasses, then add orange, lemon, and apples on top.
- White cabbage: 300 g
- Oranges: 1 piece
- Lemon: 0.5 piece
- Apple: 2 pieces
5
Pour with mayonnaise.
- Mayonnaise: to taste




