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Persimmon liqueur

10 servings

15 minutes

Recipe from Igor Kekhter's book "Insist on Your Own.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

299.9

kcal

0.3g

grams

0g

grams

47g

grams

Ingredients

10servings

0.5

l

400

g

400

g

4

g

3

g

Cooking steps

1
Wash the persimmons, dry them, and cut into 4-6 pieces. Place in wide-mouth jars, layering with sugar.
Required ingredients:
1. Persimmon: 400 g
2. Sugar: 400 g

2
Add spices and pour in vodka. Seal the container.
Required ingredients:
1. Fenugreek: 4 g
2. Carob powder: 3 g
3. Vodka: 0.5 l

3
Insist for 3-4 weeks in a warm, bright place. For example, on a windowsill on the south side of the house.

4
Strain the infusion and pour the drink into a clean container.

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