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Milkshake with honey and blackberry

4 servings

10 minutes

Milkshake with honey and blackberry is a delicate and aromatic drink inspired by Thai cuisine. The recipe is based on fresh egg yolks mixed with milk, honey, and juicy blackberries, giving the cocktail a velvety texture and natural sweetness. The light tartness of the blackberries harmonizes beautifully with the soft, floral notes of honey, creating a rich and layered flavor. In Thailand, such drinks are often served chilled to refresh on a hot day. This cocktail is perfect as a morning energizing drink or an exquisite dessert after lunch. It not only delights in taste but also nourishes with beneficial substances, making it a great choice for those who value the balance between flavor and health.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
159.4
kcal
9.9g
grams
8.5g
grams
10.8g
grams
Ingredients
4servings
Milk
2 
glass
Blackberry
190 
g
Honey
1 
tbsp
Chicken egg
3 
pc
Cooking steps
  • 1

    Separate the yolks from the whites.

    Required ingredients:
    1. Chicken egg3 pieces
  • 2

    Combine the yolks with milk, honey, and crushed blackberries.

    Required ingredients:
    1. Milk2 glasss
    2. Blackberry190 g
    3. Honey1 tablespoon
  • 3

    Thoroughly blend the mixture in a blender.

  • 4

    Cool down.

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