L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
DymlyamaUzbek cuisine
Paella dish
Risotto alla MilaneseItalian cuisine
Paella dish
Banana breadAmerican cuisine
Paella dish
Angel sponge cakeAmerican cuisine
Paella dish
SamsaUzbek cuisine
Paella dish
NuggetsAmerican cuisine
Paella dish
Rice porridgeRussian cuisine
Paella dish
Slavink cutletsDutch cuisine
Paella dish
Spring rollsPan-Asian cuisine

Ham baked in spices

1 serving

90 minutes

Spiced baked ham is the embodiment of simplicity and depth of flavor in Russian cuisine. The juiciness of chicken meat infused with the aromas of garlic, freshly ground black pepper, and salt unfolds during baking, creating a crispy golden crust. A light drizzle of vegetable oil adds tenderness and juiciness to the dish, while baking under foil helps retain the meat's natural moisture. This dish is perfect for a cozy family dinner or a festive table where it invariably becomes a favorite among guests. Simple to prepare yet exquisite in presentation, this ham can be paired with traditional sides like potatoes, fresh vegetables, or aromatic flatbreads.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
396.9
kcal
33.6g
grams
29.4g
grams
0g
grams
Ingredients
1serving
Cooking steps
  • 1

    Wash the ham.

    Required ingredients:
    1. Chicken leg quarters1 piece
  • 2

    Discuss.

  • 3

    Sprinkle with oil.

    Required ingredients:
    1. Vegetable oil1 teaspoon
  • 4

    To salt.

    Required ingredients:
    1. Salt to taste
  • 5

    Sprinkle with pepper.

    Required ingredients:
    1. Freshly ground black pepper to taste
  • 6

    Sprinkle with garlic.

    Required ingredients:
    1. Garlic powder to taste
  • 7

    Place the meat in the mold.

  • 8

    Cover with foil.

  • 9

    Bake for 1 hour and 10 minutes in an oven preheated to 200 degrees.

  • 10

    Remove the foil and bake for another 10 minutes.

Similar recipes