Refreshing drink of kiwi and green grapes
4 servings
32 minutes
A refreshing drink made from kiwi and green grapes is the quintessence of summer bliss, combining the tart freshness of kiwi, the soft sweetness of grapes, and the juiciness of green apples. Its history is rooted in the traditions of making natural fruit juices, but thanks to its harmonious blend of flavors, it has earned a special place in Russian cuisine. The drink is perfect for hot days, filling the body with vitamins and invigorating coolness. The light acidity of lemon juice enhances the complexity of flavors, while added ice turns it into a true elixir of freshness. Garnished with kiwi slices, it looks like a work of art and offers pleasure from the very first sip. A wonderful choice for summer parties, picnics, or simply to indulge in a moment of gastronomic delight.
1
Peel the kiwi. Cut 2 pieces into thin circles, then each into 4 parts for decoration.
- Kiwi: 1.2 kg
2
Cut the remaining 6 kiwis into large pieces. Also cut the apples into pieces.
- Kiwi: 1.2 kg
- Green apples: 500 g
3
Juice the kiwi, grapes, and apples. Pour into a pitcher and add lemon juice.
- Kiwi: 1.2 kg
- Green apples: 500 g
- Seedless green grapes: 350 g
- Lemon juice: 1 teaspoon
4
Add ice and pour into glasses, garnishing with sliced kiwi.
- Ice: to taste
- Kiwi: 1.2 kg
