Makua smoothie
2 servings
15 minutes
The 'Makua' smoothie is a refined drink that combines the freshness of citrus, the creamy softness of banana, and the herbal coolness of mint. Makua berries add an exotic touch, while walnuts provide a light nutty bitterness. The drink has a rich, layered flavor where the tartness of grapefruit harmonizes with the natural sweetness of fruits. It refreshes and energizes due to its rich vitamin and antioxidant content. It can be served chilled with ice cubes for added freshness, making it perfect for a morning boost or a light snack throughout the day.
1
Blend grapefruit without membranes, banana, mint leaves, makua berries, walnuts, and juice of a third of a lime.
- Grapefruits: 1 piece
- Bananas: 1 piece
- Mint: 1 bunch
- Makhua (Thai pea eggplant): 2 g
- Walnuts: 7 pieces
- Lime: 1 piece
2
Add water.
- Water: 200 ml
3
Blend for 2 minutes until smooth consistency.
4
If desired, add 50 grams of ice and blend for another 30 seconds.
