Iced Tea with Cranberry and Lemon
6 servings
20 minutes
Frozen tea with cranberry and lemon is a refreshing drink that combines the bright tartness of cranberry, the citrus freshness of lemon, and the gentle sweetness of honey. Its roots trace back to European culinary traditions where such fruit teas are valued for their health benefits and rich flavor. The addition of ginger gives the drink a warm spiciness, making it not only tasty but also immune-boosting. This tea is perfect for summer days when you crave coolness, but it can also be enjoyed in winter by simply pouring hot water over the frozen mass. Its versatility, ease of preparation, and exquisite balance of flavors make it a wonderful addition to any season.
1
Prepare all the necessary ingredients.
2
Peel the lemon and place it in the blender bowl.
- Lemon: 1 piece
3
Add honey
- Honey: 50 g
4
Add the berries.
- Cranberry: 200 g
5
Peel the ginger.
- Ginger: 1 piece
6
Cut into small pieces.
7
Add ginger to the berries.
- Ginger: 1 piece
8
Blend into a homogeneous mass.
9
Pour into molds.
10
Freeze and store in the freezer. If necessary, pour boiling water and stir until completely dissolved.
