Orange Iced Tea
4 servings
5 minutes
Orange iced tea is a refreshing drink with a bright citrus aroma and subtle bergamot notes from Earl Grey tea. Historically, iced tea emerged in hot countries as a way to quench thirst, and the addition of orange juice gives it a sunny mood. The drink has a harmonious taste: the bitterness of the tea is gently softened by the sweetness of the orange and light sugary sweetness. It is perfect for summer picnics, cozy gatherings on the porch, or simply as a refreshing sip on a hot day. Served with ice and garnished with orange slices, it creates a vibrant and appealing look. Orange iced tea is not just a drink but a true gastronomic delight that awakens the senses and brings pleasure.
1
Cut the orange peel into pieces with a sharp knife.
- Oranges: 1 piece
2
Put tea in a bowl (or add 12 tea bags) and pour boiling water over it. Cover and let it sit for 3-5 minutes.
- Earl Grey tea: 0.3 glass
- Boiling water: 4 glasss
3
Strain the tea into a large pitcher and mix in orange juice and sugar. Pour in cold water and refrigerate for 2 hours.
- Orange juice: 0.8 glass
- Sugar: 0.3 glass
- Water: 4 glasss
4
Serve with ice, garnished with orange slices.
- Oranges: 1 piece
