Daiquiri
1 serving
7 minutes
In Cuba, the cocktail is made with very finely ground white sugar - so when Enrique found a similar one in our kitchen, he was very happy (Enrique Comas Bacardi is the great-great-great-grandson of Don Facundo Bacardi Masso, the founder of the alcohol company that he named in his honor). Having mixed it with lime juice, he tasted what he got - and laughingly immediately splashed out the contents: the white sugar turned out to be fine table salt.
Calories195.9kcal
Proteins0grams
Fats0grams
Carbohydrates22grams
1
Fill the glass with crushed ice. Add sugar to the shaker and pour in lime juice, mixing until dissolved.
- Caster sugar: 2 teaspoons
- Lime juice: 25 ml
2
Pour in the rum, fill the shaker with ice. Close and shake for about a minute.
- White rum: 50 ml
3
Strain the cocktail into a chilled glass using a strainer.
