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Goldiz

1 serving

5 minutes

This is a whiskey-based variation of the Daisy cocktail: it was first mentioned in the book "New and Improved Bartender's Manual" in 1882. It was written by Harry Johnson - he is another (after Jerry Thomas) father of American bar traditions.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
157.8
kcal
0.2g
grams
0g
grams
4.7g
grams
Ingredients
1serving
Cooking steps
  • 1

    Shake whiskey, liqueur, and juice of half a lime with ice in a shaker.

    Required ingredients:
    1. Blended Scotch whisky40 ml
    2. Green herbal liqueur20 ml
    3. Lime0.5 piece
  • 2

    Fill the glass with ice, pour in the cocktail, and add tonic. Garnish with a slice of lemon.

    Required ingredients:
    1. Tonic water30 ml
    2. Lemon to taste

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