Ryabinovka na chokeberry
10 servings
5 minutes
Recipe from Seraphim Sarkisyan, head bartender of the restaurant "Merchants and Oysters". A surprisingly simple liqueur to make, but wonderful in every sense. Bitter-sweet rowan berries, caught by the first frost, perfectly draw out the heavy vodka alcohol and flavor.
Calories575.5kcal
Proteins3.8grams
Fats0.5grams
Carbohydrates48.5grams
1
Place frozen berries in a sealed container with a lid, pour vodka over them, and store in a dark place.
- Chokeberry (aronia): 2.5 kg
- Vodka: 1.5 l
2
After 7 days, add sugar syrup and let it steep for another 3 days (this way vodka extracts all the flavors better).
- Sugar syrup: 300 ml
3
Strain, pour into a clean bottle, seal, and consume as needed.
