EasyCook
EasyCook

Parfait with liqueur

4 servings

10 minutes

Parfait with liqueur is a refined delicacy of European cuisine, embodying tenderness and exquisite taste. Its roots trace back to French dessert traditions, where parfait meant 'perfect' — this airy cream can be described that way. Velvety ricotta, sweet sugar, hints of instant coffee, and a drop of aromatic Baileys liqueur create a harmonious bouquet of flavors. The lightness of the texture combines with deep coffee-cream tones, while its chilled form makes it a refreshing treat. Perfect for a romantic evening, an elegant dinner finale, or simply a moment of enjoyment in solitude. The secret to its magic lies in the simplicity of preparation and the impeccable balance of ingredients.

Parfait with liqueur
Energy value per serving
Calories
211.8kcal
Proteins
9.8grams
Fats
10.4grams
Carbohydrates
18.8grams
Ingredients
4servings
Cooking steps
  • 1

    Mix sugar, ricotta, instant coffee, and liqueur in a blender bowl for a long time.

    Required ingredients:
    1. Ricotta cheese: 300 g
    2. Sugar: 4 tablespoons
    3. Instant coffee: 2 tablespoons
    4. Baileys Irish Cream: 1 teaspoon
  • 2

    Pour the prepared mixture into molds and place it in the refrigerator.