Baked banana with sauce
1 serving
35 minutes
The recipe is taken from the collection of recipes by Nastya Ozerova.
Calories475.5kcal
Proteins7.7grams
Fats8.1grams
Carbohydrates99.2grams
1
Preheat the oven to 180 degrees.
2
Carefully place the bananas in a large dish.
- Bananas: 2 pieces
3
Mix orange juice and coconut (or almond) milk in a bowl and pour this sauce over the bananas.
- Orange juice: 50 ml
- Coconut milk: 0.3 glass
4
Sprinkle with cinnamon and cardamom.
- Ground cinnamon: 0.5 teaspoon
- Cardamom: 0.3 teaspoon
5
Add raisins.
- Raisins: 1 tablespoon
6
Bake for 20-25 minutes until the bananas are soft.
